Fly & Drive Sicilië

About the destination: The Metropolitan City of Catania is a metropolitan city in Sicily, southern Italy. Its capital is the city of Catania. It replaced the Province of Catania and comprises the city of Catania and other 57 municipalities (comuni). It was first created by the reform of local authorities (Law 142/1990) and then established by the regional law 15 August 2015. The metropolitan city borders with the Metropolitan City of Messina (the former Province of Messina), the Province of Enna, the Province of Syracuse, the Province of Ragusa and the Province of Caltanissetta. Part of its territory includes the Metropolitan area of Catania. The Metropolitan City faces the Ionian Sea to the east, the Metropolitan City of Messina to the north, the Province of Enna and the Province of Caltanissetta to the west, the Province of Siracusa and the Province of Ragusa to the south. Mount Etna, Europe's largest active volcano, is located in the province.

About the destination: Agrigento is charming city on the southern coast of Sicily. Agrigento is famous for its Temple Valley, the best preserved Greek ruins outside of Greece. The city has a beautiful old town centre and is a place of great historical and architectural importance. The Valley of the Temples is one of the most important archaeological sites in the world and in 1997 it was named a UNESCO World heritage site and is one of the most mesmerising sites in the Mediterranean. The temples, a dozen of them, erected in 5 BC, are located on the ridge to the south of the town. Back in town, explore the maze of tiny alleys, piazzas and side-streets, see the Norman Duomo of Saint Gerlando, the Church of Santa Maria dei Greci built on the steps of a Greek temple and the Church and Convent of Santo Spirito where you can taste almond sweets made by the local Cistercian cloister nuns. The wonderful Doric monuments, the cobalt-blue sky, the salubrious climate at the peerless view make Agrigento a desirable place were a long stay is delightful.

About the destination: Palermo, the vibrant capital of Sicily, is a city where layers of history, architecture, and culture overlap at every corner. Founded by the Phoenicians, shaped by the Arabs, Normans, and Spanish, it offers a unique mix you can see in its golden mosaics, baroque churches, and lively street markets. Wandering its streets, you’ll pass crumbling palazzi next to elegant theatres, hidden courtyards, and small shrines tucked into alley walls. It’s chaotic, noisy, and utterly captivating. Start in the historic center with the Norman Palace and its dazzling Palatine Chapel, where Byzantine mosaics shimmer in gold. From there, stroll to the Cathedral of Palermo, a masterpiece that blends Arab-Norman, Gothic, and Baroque elements in one structure. Explore the Quattro Canti crossroads and nearby Piazza Pretoria, famous for its dramatic fountain adorned with statues. Don’t miss the churches of La Martorana and San Cataldo, another perfect expression of Palermo’s Arab-Norman heritage and a UNESCO World Heritage site. Palermo’s soul truly reveals itself in its markets. Ballarò, Vucciria, and Capo overflow with fresh produce, seafood, and street food, accompanied by the singsong calls of vendors. Try local specialties like arancine (fried rice balls), panelle (chickpea fritters), sfincione (thick Sicilian pizza), and cannoli filled with sweet ricotta. In the evening, dine at a trattoria in the old town, then join locals for a passeggiata, a leisurely stroll along Via Maqueda or down to the seafront. Use Palermo as a base to discover the surrounding area: the seaside town of Mondello with its sandy beach, the dramatic cliffs of Monte Pellegrino, and the archaeological site of Segesta are all within easy reach. Whether you’re drawn by art and history, food and wine, or simply the pleasure of getting lost in atmospheric streets, Palermo offers an intense, authentic taste of Sicily that lingers long after you’ve left.

About the destination: Trapani, perched on the western tip of Sicily, is a sun‑drenched port city where baroque churches, medieval lanes and shimmering salt pans meet the sea. Its historic center is compact and perfect for wandering: stroll along Corso Vittorio Emanuele to admire elegant palazzi and the imposing Cathedral of San Lorenzo, then follow the seafront bastions for wide open views of the Tyrrhenian Sea. At sunset, the city takes on a golden glow, especially around the old fishing harbor and the lively Piazza Garibaldi, where locals gather for an evening passeggiata. One of Trapani’s most striking features lies just outside town: the ancient salt pans that stretch toward Marsala. Here, shallow pools, windmills and heaps of white salt form a surreal landscape best visited at dusk, when the sky turns pink and orange. Boat trips from the nearby port of Mozia lead to Phoenician ruins on San Pantaleo Island, while the Salt Museum explains the centuries‑old traditions of salt harvesting that once powered the city’s economy. Trapani is also an ideal base for exploring western Sicily’s treasures. A scenic cable car ride connects the city to Erice, a medieval hilltop village wrapped in mist, where stone streets, Norman walls and panoramic terraces make it feel frozen in time. To the south, the archaeological site of Segesta showcases a remarkably preserved Greek temple and theater set against rolling hills. Offshore, ferries whisk travelers to the Egadi Islands—Favignana, Levanzo and Marettimo—famous for crystalline waters, hidden coves and excellent snorkeling. Food lovers will find Trapani particularly rewarding. The local cuisine blends Arab, Spanish and Italian influences, with specialties such as couscous di pesce (fish couscous), pasta with trapanese pesto made from almonds and tomatoes, and ultra‑fresh seafood served at casual trattorias. Save room for cannoli and granita from historic pastry shops, and pair your meals with crisp local wines like Grillo or a glass of Marsala. In Trapani, slow travel comes naturally: it is a place to linger over long lunches, sea views and timeless Sicilian traditions.

About the destination: Agrigento is charming city on the southern coast of Sicily. Agrigento is famous for its Temple Valley, the best preserved Greek ruins outside of Greece. The city has a beautiful old town centre and is a place of great historical and architectural importance. The Valley of the Temples is one of the most important archaeological sites in the world and in 1997 it was named a UNESCO World heritage site and is one of the most mesmerising sites in the Mediterranean. The temples, a dozen of them, erected in 5 BC, are located on the ridge to the south of the town. Back in town, explore the maze of tiny alleys, piazzas and side-streets, see the Norman Duomo of Saint Gerlando, the Church of Santa Maria dei Greci built on the steps of a Greek temple and the Church and Convent of Santo Spirito where you can taste almond sweets made by the local Cistercian cloister nuns. The wonderful Doric monuments, the cobalt-blue sky, the salubrious climate at the peerless view make Agrigento a desirable place were a long stay is delightful.